Products

Kesar Angoori Petha is the world famous sweet of Agra, India. It is made by drying pieces of ash gourd in lime water, then cooking these pieces in sugar, which adds to its sweet flavor while acting as a natural preservative.

It is made by drying pieces of ash gourd in lime water, then cooking these pieces in sugar, which adds to its sweet flavor while acting as a natural preservative.

We are specialists in offering delicious Rasbhari Petha. We prepare Rasbhari Petha by mixing Petha with coconut powder. Our Rasbhari Petha has a rich topping of dry fruits that make it healthier and tastier. One piece of our Rasbhari Petha daily is considered good for the stomach.

Panchhi Petha is famous for its extensive range of traditional and modern flavors of petha and Dalmoth. This Kesar Cherry Petha is Gluten Free and Vegetarian Product.

Kesar Dry Pethas have rough dry texture on the outside but are soft, pulpy on the inside. Plain petha as the name suggests has a plain sugary flavor. Our pethas are available in four traditional flavours - Petha Dry, Kesar Petha Dry, Angoori Petha and Kesar Angoori Petha.

Our Pan Petha is reckoned for rendering sweet refreshment to your mouth, thus giving you an excellent taste. Besides this, our Pan Petha helps in keeping you rmind cool and digestion of Food.